Ideal for an informal get together.

On Arrival
• A selection of Hors d oeuvres (optional)
• Assorted grain & rye breads

From the garden
• Roasted tomato cous cous salad

• Kipfler potato with crispy bacon & shallots

• Mixed leaf salad with a selection of vinaigrettes

• Traditional Greek salad with Kalamata olives, feta, tomatoes,

cucumber and red onion

• A selection of condiments & dressings

The Carvery
Choice of 2
• Roasted pepper crusted porterhouse beef
• Honey & Mustard glazed leg of Ham
• Leg of spring Lamb infused with rosemary & garlic
• Marinated Roast Loin of Pork with Maple & Dijon

Dessert
• Chef’s selection of pastries